An authentic Belgian dinner is part and parcel of any hen weekend in Brussels! You're in the home of heavenly dishes like moules-frites, brioche waffles, and Belgian chocolate. It would be bonkers not to try their signature dishes at a traditional restaurant. We've found a real gem of a restaurant in downtown Brussels. It's got a rustic vibe, a lively atmosphere and friendly staff. Where better to start your first night in the capital?
Foodie hens will love tucking into home-cooked dishes prepared in traditional Belgian style. The country is famous for dishes like chicon au-gratin, a wonderfully creamy ham and potato affair topped with bubbling melted cheese. You've also got the aforementioned mussels in white wine sauce, the best sausages in the world (seriously!), and perfect mashed potatoes.
Let's not forget the frites! These thick, delicious twice-cooked fries are wonderfully crispy and served with lashings of rich and creamy mayo.
After you've finished your Belgian dinner, continue the theme with a pub crawl! Beer is another taste sensation for which Brussels is famous, and it comes in all colours, flavours and sizes. Don't be surprised if you find yourself drinking a beer in a giant egg timer or a glass shaped like a welly boot!
In a nutshell:
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